Doughnuts and Zeppole Premix
- Stock: In Stock
- Reward Points: 10
- Code: DP011
- Weight standard packaging: 1.00kg
- V.A.T. applied: 10%
Available Options
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Frittelle are small fried pastries, round and crispy on the outside and hollow on the inside, perfect for filling with pastry cream, zabaglione, chantilly, ricotta, or various types of chocolate. They are often dusted with powdered sugar or granulated sugar.
With 1 kg of this mix, you can obtain approximately 180–190 generously sized fritters (about 45–50 mm in diameter), ready to be filled as desired, by piping 17–18 g portions of batter using a piping bag.
Also famous are rice frittelle, which are not hollow inside and are not filled, usually just coated with a layer of granulated sugar.
But filled frittelle are a true treat for sweet lovers!
In this mix, we’ve already added one of the most important ingredients: eggs (in powdered form). This simplifies both the preparation and the final result.
The quantities (in grams) and ingredients needed for preparation are listed below. The preparation method is provided in the product sheet.
| Recipe: | Dosage 1 | Dosage 2 | Dosage 3 |
| Mix | 250 | 500 | 1000 |
| Lukewarm water (approx. 30 °C) |
550 | 1100 | 2200 |
Want to dust your frittelle with powdered sugar? Try our non-hygroscopic powdered sugar — it always stays white on your treats. If you’re interested, click here.
gluten, eggs.
| Composition | |
| Characteristic Ingredients | nc |
| Allergins | nc |
| Cross Contamination | nc |
| Nutritional Facts (Serving Size 100 g) | |
| Energy | nc |
| General characteristc | |
| Available packaging | nc |
| Recycling collection | nc |
Here's how it's prepared!