Whole Wheat Croissant Premix
- Stock: In Stock
- Reward Points: 10
- Code: DP050
- Weight standard packaging: 1.00kg
- V.A.T. applied: 10%
Available Options
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Croissants are famous French pastries shaped like a crescent, which in Italy are often called "cornetto".
As always, for this croissant version too, we aimed to guarantee the traditional flavor and taste, as well as the lamination and fragrance of a well-leavened pastry. Manual skills are important, as the dough must be laminated and shaped properly. Follow our instructions and you’ll become a pastry expert!
Croissants are perfect for breakfast, and with this wholemeal version they are even more appealing and tasty — without giving up on fiber!
The quantities (in grams) and ingredients needed for preparation are listed below. The preparation method is detailed in the product sheet.
| Recipe: | Dosage 1 | Dosage 2 | > Dosage 3 |
| Mix | 250 | 500 | 1000 |
| Fresh yeast |
12-13 | 25 | 50 |
| Water |
110 | 225 | 450 |
| Butter |
75 | 150 | 300 |
| Composition | |
| Characteristic Ingredients | nc |
| Allergins | nc |
| Cross Contamination | nc |
| Nutritional Facts (Serving Size 100 g) | |
| Energy | nc |
| General characteristc | |
| Available packaging | nc |
| Recycling collection | nc |